Instant Whey, the market leading whey protein, has now been improved to provide an ever more advanced formulation that is simply unbeaten in the market. It is now called Instant Whey Pro in recognition of the four friendly bacteria that have been included which deliver a total of 2 billion friendly bacteria per 100g of product and includes; Lactobacillus acidophilus, Bifidobacterium bifidum, Bacillus coagulans and Lactobacillus rhamnosus. These friendly bacteria have distinct and unique characteristics. Additionally, Instant Whey Pro continues to deliver additional high quality glutamine peptides, whey peptides in combination with a 25% increase in Digezyme Enzyme complex which provides Protease, Amylase, Lipase and Lactase enzymes.
The main ingredients in Instant Whey Pro are whey isolates which are 90% protein. Some brands include these, but currently none use native whey isolate as a main ingredient; this is the ultimate A+ grade whey protein that is extracted directly from fresh skimmed milk at low temperature using ultra and cross-flow microfiltration resulting in a product that contains up to 166% more bioavailable cystine and 16% more leucine in comparison to other forms of whey. Instant Whey Pro also includes the new improved super CFM whey protein isolate, hydrolysed whey proteins and pure undenatured whey protein concentrate - all European sourced and guaranteed to be completely free from rBST, antibiotics and other unwanted impurities.
The Reflex R&D team were also tasked with developing the very best flavour and texture profiles. By working with the worlds very best flavour houses using their very latest technologies they believe that they have achieved the ultimate balance of the highest quality ingredients, the broadest spectrum of synergistic and innovative ingredients and now what they believe are the market’s best flavours and texture.
Total Calories: 97
Total Carbohydrates: 1.6g
-Dietary Fibre: 0.4g
Digestive Enzymes (Digezyme®): 50mg
Bacillus Coagulans (LactoSpore®): 125 x 106 Spores
Bifidobacterium Bifidum: 125 x 106 CFU†
Lactobacillus Acidophilus : 125 x 106 CFU†
Lactobacillus Rhamnosus: 125 x 106 CFU†
Instant Whey™ PRO Blend (Undenatured Native Whey Protein Isolate and Undenatured Cross-Flow Micro-Filtered Whey Protein Isolate, Undenatured Ultra-Filtered Whey Protein Concentrate), Muscle Drive™ (Peptide-Bonded Glutamine [derived from Wheat Protein], Hydrolysed Whey Protein [30% Degree of Hydrolysis], L-Glutamine), Thickener (Undenatured Milk Protein, Carboxymethyl Cellulose, Potassium Chloride), Flavourings, Natural Colourings (Fat-Reduced Cocoa Powder [Chocolate and Banoffee varieties only], Betanin [Strawberry and Raspberry varieties only], Beta Carotene [Banana, Banoffee, Cinnamon and Vanilla varieties only]), Artificial Sweeteners (Acesulfame K, Sucralose), Digezyme®, Enzyme Complex (Amylase, Protease, Cellulase, Lactase, Lipase), Emulsifier (Soya Lecithin), Bacillus Coagulans (LactoSpore®), Bifidobacterium Bifidum, Lactobacillus Acidophilus, Lactobacillus Rhamnosus.
Please Note: Nutritional facts and ingredients may vary slightly between flavours.
Alllergens: Made in a factory which handles products of fish and crustaceans (such as chondroitin sulphate, krill oil), egg (dried egg albumen). Although no nuts are in the recipe of this product, we cannot guarantee that this product or theingredients used within are free from nuts.
Suitable for vegetarians.
Mix 25g (approximately two level 25ml measures) with 175-225ml water or skimmed milk in a shaker or blender.
Consume 2-3 servings daily.
The above is our recommended usage directions; you may of course mix with more or less liquid to reach the desired consistency and taste.
"After previously being a user of RN Natural Whey (Vanilla) I tried this Instant Whey Pro (Vanilla Ice Cream) and the difference in taste is significant. It's early days but the Instant Whey Pro is far too sweet for me – maybe it's because I'm used to the taste of the Natural Whey in Vanilla which is obviously, a lot less sweet. Maybe by the time I get to the bottom of the 2.2kg tub my taste buds will have adjusted; I hope so. Other than that though I think RN proteins are great quality products.
Posted by Pete S (26th January 2016)
"I was really pleased that one of the best whey powders available is vegetarian. This has made a huge difference to my workouts/diet, and unlike many other powders out there, this actually tastes okay. I bought the Strawberry flavour and I'm getting on with it well. So glad I purchased the bigger tub – great value for money! Tropicana service was first class, too... I highly recommend! :)"
Posted by Pragati Baddhan (9th June 2015)
"I've been using Reflex for years now as the quality of Reflex supplements is very good. RN proteins are not as sweet as most of the other brands which is also a plus.
A few weeks ago, I gave RN instant whey PRO a go and, to be honest, I was a bit disappointed. The taste of vanilla cinnamon was surprisingly okay but the choc peanut butter was just awful. I'm not sure if it's a bad pack but I've never tasted something so bad. Both proteins don't dissolve in water as well as the other RN proteins.
So .. I must say that I will not be giving PRO another go, and will return to the good old natural whey."
Posted by KP (6th February 2015)
"I like the taste, it lets itself drink alright, the nutrition table is good too.
I am just not feeling comfortable with these artificial sweeteners (sucralose, aspartame, and such). I'll be looking an alternative because of this. That's just me though."
Posted by Olivier (12th December 2014)
"Great product. I strayed away from quality powders such as reflex to try myprotein but there is no comparison, you get what you pay for. This powder tastes great, mixes easy which is always a bonus. the results speak for themselves. Must buy!!"